First opened in 1897, Jahn’s (pronounced John’s, was an old-fashioned ice cream parlor and restaurant with locations in the New York City area and Miami-Dade County, Florida, and was famous for its huge Kitchen Sink Sundae. They used to be all over the city. Now the last one, in Jackson Heights, Queens is the only one still operating. Well, it’s actually a Greek diner, but their MENU is Jahn’s, which I will feature below after a photo of my daughter enjoying her Egg Cream. A visit just to read the menu is worth the trip, but don’t ask the waitstaff what any of it means, as no one knows!